Public are using The Food Hygiene rating scheme
The Food Standards Agency encourages all to publicly display their Food Hygiene Rating score, citing that it is having a positive impact on sales with customers looking for the food…
New advice for food allergic consumers
New advice for food allergy sufferers has been issued by the Food Standard Agency in the light of the new Food Information Regulations which become effective late 2014 throughout Europe….
The Food Standards Agency, sensibly, continues to target these organisms as part of its overall food-borne illness reduction strategy. Campylobacter they report is considered to be responsible for about 460,000…
As the news surrounding the horse and pig meat found in beef products continues we look at some lessons for the future: We all need to await for the outcome…
Even though Christmas itself is nearly a month and a half away the Food Standards Agency, usefully, is issuing the first warnings. Read them here and don’t be sick this…
The Hygiene Council have issued some shocking facts from a swabbing study of 140 homes in seven countries in a recent report on their website. The Hygiene Council is a…
Food Safety during the Olympics
With the Olympics just around the corner the Food Standards Agency have launched a campaign and some useful sources of information about their role and the role of caterers to…
Food Hygiene Rating Scheme – a milestone reached
The Food Standards Agency has reported a flurry of activity by the local authorities across England which has resulted in the milestone of more than 250 local authorities joining this…
No confirmed cause of Clostridium botulinum outbreak
Food Quality News reports that a spokesperson from the Food Standards Agency has said that no confirmed cause of the family outbreak from the Lloyd Grossman Korma sauce, produced by…